There is a relatively new Melbourne Japanese restaurant serving Japanese food that has opened up named Takumi. This restaurant takes modern-day Japanese dishes to new altitudes. If you want to get a bite to eat with the experience of a little bit of heat on your table, this is the place to go. By heat on the table it is meant by each table has been fitted with its own smokeless charcoal grill. No, that was not a typographical error each table has indeed been fitted with the latest smoke-free charcoal grill.
The location of the restaurant is easily accessible and conveniently based at the top of Bourke Street in Melbourne CBD. With charcoal grills on the tables it is apparent that it is a concept restaurant. Takumi has already established a reputation as a ?wagyu specialist? by offering some of the best array of wagyu beef slices. Diners can be their own chefs by grilling the best quality wagyu beef exactly to their taste on charcoal grills equipped on the table. Talk about hands on cooking and eating experience.
The restaurant is owned and operated by Japanese which proves a testament that the quality of food and service is top notch. But it is not only fancy style foods and cooking that Takumi Japanese restaurant offers there are also a wide choice quick fix menu selections such as wagyu hamburger which you can order and take with you. Some of the signature dishes of Takumi are salmon sashimi with onion sauce, Japanese soba salad, and wagyu tenderloin carpaccio. It is these unique dishes that takes Japanese cuisine to new highs.
The restaurant is spacious which makes it a comfortable and relaxing place to sit in and enjoy a meal. If you are a connoisseur of food especially Japanese food and happen to be passing through Melbourne then your trip will not be complete until you have visited Melbourne?s own Takumi?s Japanese restaurant and enjoy the great ambience and even greater food.
